Ingredients The following grilled veggies: PORTABELLA MUSHROOMS – (4) EGGPLANT – thinly sliced, salted to sweat on a paper towel for 30 minutes before grilling. ZUCCHINI – long ways cut into 3rd’s. These can be put in a large bowl with a lid along with 1/2 cup olive oil and 4 drops oregano and thyme. […]
Tag Archives: young living rosemary essential oil
04
Aug
Aug
Directions Wash kale well in cold salt water. Drain. Strip the kale from the stem. Tear into bite size pieces. You can spin them dry in a salad spinner or lay them on a towel to dry out. The dryer the kale, the crisper they will be able to cook up. Arrange them well spaced […]