Monthly Archives: April 2015

Almond Ricotta Stuffed Chicken Breast with Young Living Lemon and Basil Essential Oil covered in Cream Sauce

Ingredients *4 filed chicken breast, slightly pounded out *1 cup white organic wine *1/2 cup olive oil *5 cloves chopped garlic *1/2 tsp. crushed red pepper flakes *fresh Basil *string to tie the chicken Marinade the chicken in the white wine, olive oil garlic and red pepper flakes for at least an hour. Save the […]