Monthly Archives: January 2013

Lentil Burgers with Young Living Thyme and Lemon Essential Oil

Benefits of Lentils Lentils are high in protein to help sustain muscle mass. You can improve your digestive health, lower your cholesterol and manage blood sugar disorders with the insoluble fiber of lentils. Eating high fiber food helps prevent heart disease. Lentils have folate and magnesium which also contribute to heart health. Get energy from […]

Roasted Sunchokes with Escarole and Beans with Young Living Lemon and Rosemary Essential Oil

Benefits of Sunchokes, Escarole, and Beans Sunchokes (Jerusalem artichoke) is a root veggie high in iron. The carbohydrates are stored as inulin. The body breaks it down slowly so blood sugar stays more stable. Escarole is a green leafy vegetable high in vitamins A and K. These vitamins support the health of the immune and […]